Celebrate the festive cheer with delectable traditional cuisine on the auspicious occasion of Navratri at Roseate House New Delhi. Navratri Thali at DEL and Kheer, the two restaurants at Roseate House offer traditional preparations including signature dishes like paneer khajoor roll, aloo makhana kofta, singhara chironji ki dal, rajgira ki poori and makhana apple halwa. These dishes are specially curated by the expert chefs, keeping in mind the preferences on these ‘divine nine’ days.
DEL & Kheer | 9th – 17th April 2024
Roseate House New Delhi is a contemporary upscale hotel in the capital’s only hospitality district, Aerocity. Offering bespoke luxury, comfort and services, it is the most preferred destination of discerning business and leisure travellers.
DEL: Inspired by the aero code of Delhi, DEL is an all-day bistro at Roseate House offering changing menus at each meal time with a choice of both indoor and alfresco dining. An ode to travellers flying across time zones, DEL is the only restaurant in the city to offer breakfast round the clock, all days of the week.
Kheer: The jewel in the crown of Roseate House New Delhi is its fine dining restaurant, Kheer, distinctly admired by connoisseurs. Designed by Studio Glitt, the restaurant is the largest of its kind in the city and abuzz with live cooking stations, a chaat bar, mixology bar and a luxurious lounge. The rich, vibrant décor, intricately carved wood work, exclusively woven tapestry, temple bells, variegated carpets are an ode to India’s vibrant cultural heritage, mystically blended with a contemporary ambience. Kheer, with its delectable cuisine, is an experience to be cherished.